It was reskilling mania! Crates of delicious fruit (thank you, Blossom Bluff Farms!), and a gathering of intrepid Transitioners plunging in (and getting sticky) to make jam, chutney, spiced peach butter, peach gazpacho, peach salsa, peach juice, peach barbeque sauce, peach cobbler, and more. A fine time was had by all!

If you’re interested in future reskilling events, sign up for the reskilling mailing list at http://groups.yahoo.com/group/tpa_reskilling/.